Archive for November, 2011

WeFeast.com Offer Savings Upward To 90% on Philly?s Foods & Beverages For Every one!

Posted by on Nov.28, 2011, under Food Beverage Comments Off

WeFeast.com launched this November in its birth place of Philadelphia, PA. A fresh sort of online/offline experience, WeFeast.com is actually a social network designed for dining and entertainment in each major city. WeFeast covers three main things: Discover, Motivate, and Organize, by making you informed about venues, enticing you to definitely visit these venues, and letting you set up events with friends at these venues. Use Promo Code NBC10 when registering to WeFeast.com for the Instant Credit! WeFeast.com features cool restaurants, bars, lounges, and clubs everywhere in the city, introducing one to venues you may have never learned about and reuniting you with favorites maybe you have neglected. WeFeast’s WeVite feature permits you to organize your friends for a discounted particular date, or to setup a meeting and meet other WeFeast users. Using the collective buying enterprize model, WeFeast provides an unbeatable daily deal to try out these places you’ve discovered and rediscovered. The best part? WeFeast enables you to make use of the Feast instantly! Yes, we said INSTANTLY! (provided that the minimum number of purchases has been met, needless to say). Eliminate waiting 24 hours like those other clowns, we mean clones. How is WeFeast not another clone you ask? Well, while the business design is comparable, WeFeast is specific for the eating and drinking industry; i.e. no yoga, no spas, and no skydiving offers as part of your Inbox every morning. The Feast features a 60 second video of every venue, permitting you to check out the atmosphere and clientele before making your decision. You can look over other WeFeast members’ ratings of the venue, contribute your own personal ratings, and… You have a WeFeast Member Rewards card! Yes, a Feast Card! No more pulling out crumpled paper coupons! WeFeast.com permits you to purchase your Feast on the internet and walk into the venue and redeem that Feast instantly using your Feast Card. So you will save up to 90% on all those first dates and business conferences without looking like a cheapo. The Feast Card will also provide you with up to 25% off at WeFeast venues round the city for up to a year! WeFeast.com will be creating exactly the same service at every major metropolitan area in the country, but Philly gets first dibs. “I’m very excited to do this venture in Philadelphia. It’s my home town and contains some of the best dining and entertainment in the united states!” says Avi Shenkar, founder of WeFeast.com. Creator Avi Shenkar is a lifelong Philly resident and drink and food fan. “I drink 3 times per day and in most cases dine a few times a week or on the weekend,” says Avi. “I wished to create a thing that answers the questions: Where will we eat? Exactly what do we do tonight? and Who do we do it with?” Avi explains.

Want to learn more about WeFeast.com ? If so check it out by clicking here !


Why Buffett Soft Spot For The Beverage Industry? – Beverages, Buffett – Food Industry

Posted by on Nov.24, 2011, under Food Beverage Comments Off

Back in the beginning, the public did have rumors, Warren Buffett a lot involved in China’s beverage and food stocks, and some even believe that Vivian is one of his involvement in the sector are generally below 10 per share growth, and long-term hold.

Warren Buffett Was not long before rumors that a new version of an end.
The completion of the second-largest U.S. railroad operator Burlington Northern Railway Company’s acquisition, on March 22, “stock god” Warren Buffett’s Berkshire Hathaway in charge of supply chain services McLean announced acquisitions of U.S. subsidiaries Alcohol Kang’s investment wholesalers (KahnVentures), but did not disclose specific financial details of the transaction.

, As usual, the shares of God, one shot, they let everyone with admiration, and for those who see clearly the direction of confusion. As the first acquisition of Burlington Northern railway companies, this time it will trigger a new round of investment guess? To share God’s appeal, which can not be overemphasized.

Optimistic about the industry Why? As Berkshire’s Warren Buffett, chairman and chief executive officer, said the acquisition will amount Berkshire and McLean brought the opportunity to enter the beverage industry. He said in a statement said: “I hope this transaction for our future acquisition of other similar quality to lay a solid platform for wholesalers.”

It is clear that God shares this acquisition as an investment in the first trial the water war.

“This is just planted.” Berkshire shareholder, YCMNet consultant Michael, chief investment strategist, said: “Berkshire is likely seeking to enter a new area, starting from the professional sector, and attempts to expansion. “Kang’s investment company in the United States, Georgia and North Carolina to hard liquor, Wine And Beer Wholesale distribution business, is also the Empire distribution company (EmpireDistributorsInc.) Parent company and other distributors.

Reality, and shares God favored beverage industry in China has shown strong staying power?? A 2009 analysis of the profitability of listed company data, is the best to prove. As of March 18, 482 listed companies released 2009 annual report, net of 8 Financial Listed companies and companies with no opening comparable earnings, 432 companies in the near Liucheng company gross margin. There are 16 industries in 2009 gross profit up, which Food & Beverage The fastest growing industry, 39%; real estate industry, 6-year gross margin decrease Steel Still the least profitable business, where margins fell 1 percent, only 6%. Analysts noted that with the continued recovery in the macroeconomic situation, inflation is expected to continue to strengthen, in the early prices, listed companies are expected to share the growth in demand and price increases in the double benefits, profitability will be increased accordingly.

Some time ago, Wahaha Zong topped Forbes Rich List, is one of the most vivid teaching materials, but the.

This time share God’s choice, and from the other side has done the best proof.


How Food and Beverage Companies Are Taking Advantage of Risk Management Software

Posted by on Nov.22, 2011, under Uncategorized Comments Off

Food and beverage is probably one of the most widespread industries with countless companies manufacturing and supplying a variety of products across the globe. The competition in the market is fierce. Globalization, escalating costs, supply-chain management, ever-changing consumer demand, and change in regulatory requirements make it a lot harder for companies to survive in the food and beverage industry. In order to compete in the increasingly pressurized consumer-driven market, companies need to develop new ways to stay ahead of the competition. Because of these factors, companies are taking advantage of risk management software to help deal with any risk that may hamper the foundation of a successful business.

As business processes become increasingly complex with more employees based out of multiple locations and engaged in culmination of a single process, the focus of companies is shifting toward incorporating risk management systems. This helps in improving the overall efficiency and effectiveness of the product value chain. In most situations, companies face losing out on capital because of miscommunication in the way processes are carried out in the system. Manual systems require a great deal of inefficient paper management and labor intensive processes that may seem cost effective but in the long run turn out to be disastrous. Eventually, there is severe non-conformity in executing standard operating procedures (SOPs) and a visible loss of data. Other impacts that hit the company can be higher administrative costs, decreased productivity, and ineffective utilization of capital.

Risk management systems are built on the principle of collaboration. Employees are provided with a unified platform for sharing ideas and documents, keeping everyone on the same page. This presents companies with the most fundamental advantage of provisioning employees with accurate versions of SOPs while lowering administrative and overhead costs. An online web-based system is easily accessible by authorized users across the globe. This enables any company to maintain integrity of documentation without compromising its security and letting out valuable secrets to competitors.

As the trends in business evolve, the emphasis on compliance is increasing. Many companies face increasing frequency of inspections and regulatory warnings as per the U.S. government’s policies. The FDA ensures that any food and beverage company is complying with the rules and regulations so that they are manufacturing products that are safe to use by consumers. Any non-conformance can lead to re-manufacturing, negative company reputation, and even a shutdown call by the FDA to the company’s manufacturing plant. To avoid facing any of these situations, risk management software is used by the companies to monitor all workflows and see that procedures are carried out accurately with safety measures. Any deviance from the workflow can result in customer complaints, CAPA, and audit.

With technology shifting toward proper quality management systems, many companies want to analyze various aspects of the business. This helps in studying the various business areas and translating the strengths and weaknesses of the business. Ultimately, a thorough analysis helps companies to reduce the business cycle and boost productivity. Risk management software is all about helping companies develop a streamlined model for making decisions. Using an effective risk management system, a company can lower manufacturing costs, accelerate the product development lifecycle, and avoid product stalls and recalls.


Tweet via something

Posted by on Nov.21, 2011, under Uncategorized Comments Off

Twtter is the biggest all in one Twitter application directory. People here can subscribe to whole lots of apps and get benefits- of all the applications free of cost. Twitter is not just a place where you Tweet, it is more than that where people can share and help each other out. So, twtter has been making application that makes user ease their twitter.

You can tweet via anything you like that are listed on the directory. Posting and Updating new status using cool applications like iPhone, iPad, Android, Twitter, Google and more. You do not need to have the device or applications on your own, you just need to allow your Twitter to access and you will be ready to go. Just type any status you want to post via and press the Tweet button, and you see the tweet updated on Twitter time line.


Disposable Gas-Filled Cartridges For Food and Beverage Preparation

Posted by on Nov.20, 2011, under Food Beverage Comments Off

Food-grade disposable gas cartridges are essential materials for those who use soda siphons and cream whippers in their kitchen. They make food and beverage preparation quite easy particularly if the recipe calls for soda water or freshly whipped cream. Ask any bartender and you will know how much soda water is being used for a night of bartending. There are several popular drinks that are mixed with soda water. Some people are very particular or meticulous when it comes to their favorite drink. If they find it flat or not as fizzy as they like, chances are your bar will not gain a loyal patron.

It is for that reason why bartenders use soda siphon with carbon dioxide gas cartridges instead of just buying loads of bottled soda water. It does not only taste the same but it does not look the same. This kind of sentiment is quite similar with those who want freshly whipped cream on their coffee or pastry.

High quality gas cylinders or cream chargers are required to charge the nitrous oxide inside the cream whipper to produce whipped cream. Without them chefs and baristas would rely on ready-made whipped cream cans for their recipes, which cannot guarantee its pureness.

With this kind of system, there are more chances of being able to experiment with new recipes because of its easy usage and portability. However, not all disposable gas cartridges can be used for consumable applications. Along with those gas-filled cylinders specifically made for food and beverage application, you can also use them in inflation and fire protection devices, medical equipment and many more. It is important that you can distinguish them properly from one another. Reading the labels would not hurt either.

Instead of wasting money from buying inappropriate materials, make sure to carefully inspect them before the purchase.

Food grade disposable gas cylinders are the right type of cartridges to use. Try to look out for those HACCP certified as they are produced using high standard manufacturing process. Anything that is food-related must be carefully manufactured especially now that whipped creams are very much in demand. Coffee houses use their cream whippers quite frequently. Frapuccino with whipped cream is a popular favorite among coffee drinkers. There is no need to wait in line that long when you order for it as they can be easily made and stored.

If your business is in need of these disposable gas cylinders, choosing the appropriate ones is quite easy. Just keep in mind that soda siphons need carbon dioxide gas cartridges to produce soda water while cream whippers need nitrous oxide gas cartridges to produce whipped cream. The number of chargers used will depend on the size of your dispenser but the most common is one gas cylinder for one dispenser. For perfect results, you need to read and follow the instructions strictly.


Whale Risk Premium Aseptic Packaging Boss – Beverages, Aseptic Packaging, Beverage Packaging – Food

Posted by on Nov.17, 2011, under Food Beverage Comments Off

1 3, Hui-Kang Group price of 11.11 million beat Pacific Coca-Cola , Successfully bid for “Lu Fang” brand ownership. The bid to become Fujian Food & Beverage Beat the market foreign predators national enterprises, local enterprises to protect the first cases of domestic brands. Following the 2007 launch of “Grain Valley power” to enter the national market, Hui Kang Group, the market is to drink out of a mind “heavy fist.”

Sterile Paper Packaging Most products Security Xing, Hui Kang marketing plan to create industry boss
Almost white-hot competition in the Chinese beverage market, as local Private enterprise , In order to survive in this market, they must find their own core strengths, develop core competitiveness. Hui Kang Group visionary founder, Mr. Ye Zhengming years ago to start thinking, and recognizing the sterile paper packaging will be the beverage and food product packaging is preferred.

Because, as Life The continuous improvement of people Consumption Habits and food structure to improve people’s growing awareness of health and safety, food safety has become the primary basis for consumer choice. Beverage food production from the technical analysis of the production of aseptic filling and packaging technology of paper production process as aseptic environmental requirements, can not add products Preservative Under the premise of maintaining a high quality good taste, compared to Plastic bottles And cans and other packaging, aseptic packaging paper products, safety and natural degree is the highest.

Aseptic packaging of the biggest advantages is: in sterile conditions, the ability to reserve the original nutrition and flavor of food. Therefore, the Hui Kang chose from the early stages of development in the sterile paper packaging category in the bigger and stronger, and strive to become industry leaders.

After ten years of development, today’s benefits to the north of Heilongjiang Kang already have, in squat, Wuhan, Xiamen, south of the three major production and sales base. In 2007, with the Hui Kang Oriental Food City 1 Project The production, Hui Kang Group currently owns 44 Aseptic filling with Production Line , Where “grain valley power” has 37 workshops on the world’s most advanced aseptic Packaging Line The annual production capacity of up to 30 million metric tons, is the world’s most advanced liquid technology Cereals Aseptic food shop, but also laid the Hui Kang in the field of aseptic packaging paper and Breakfast Nutrition Convenience food In the field of industry leading position. Oriental Food City

the next round is put into operation, will have 70 Aseptic packaging lines, became the world’s largest capacity aseptic manufacturing enterprises. Meanwhile, with the rich product range, good quality, reasonable price, Hui Kang’s sterile paper packaging products, this category has been occupying the highest market share. Ye Hui Kang contention Group president, said: “Hui Kang capacity and the market in both size and continually build and strengthen their core competence!” It is in this strategic consideration, “Lu Fang” brand high aspirations.

Leading national company best placed to Chinese food industry Hui Kang is not the first start

food & beverage industry chose this line, President contend the words leaf amazing: “I think only the Chinese people to better understand the needs of the Chinese diet, future, only the Chinese enterprises to become China’s food leader. After 16 years of beverage industry, today, I still believe that China’s future leader of a certain food and drink companies in China, and Hui Kang will be a strong competitor. I believe that national businesses to own ways and large foreign companies with court contend. ‘Lu Fang’ is our nation a good place brand, has 20 years of brand precipitation, its brand value, only, and with it the growth of fellow who can deeply appreciate and cherish it. ‘benefits Kang ‘is’ Lu Fang’ most appropriate ‘-laws’. It Hui Kang and development of its brands together, and fight foreign brands in the Chamber! “

“Lu Fang” as the beverage market, Fujian, the oldest of local brands has been well received by consumers. In 80-90 years, people thought of drink paper packaging products, said his mouth is, “Lu Fang drink it.” Era of relative scarcity of material, “Lu Fang” for its good taste and quality, became the embodiment of sterile paper packaging products. With the rapid development of market economy, more and more beverage brands into the spotlight, but the “Lu Fang” is still a quality brand perception of consumers. “Lu Fang” sterile paper packaging products, long-drink market in Fujian Hui Kang holds a share after the second child. Hui Kang

the photograph, “Lu Fang”, the same as even more powerful, bigger market share not only through the consolidation of the Hui Kang firmly in that category in the market dominant position, at the same time, through the brand, Hui Kang will also increase competition with international brands of chips.

News Links: Aseptic Packaging Aseptic packaging is a high
Technology Methods of food preservation, is being packaged food in a short time before packing after sterilization, and then in the packaging, is packaging, packaging aids are sterile conditions, in a sterile environment for filling and sealing of a packaging technology to the food do not add preservatives, without refrigeration, they have a longer shelf life (at room temperature can be maintained year to year and a half non-degenerate) purposes.

Currently in the market, the aseptic packaging of food (especially the small aseptic packaging) occupy more and more market share. The reason why more and more aseptic packaging of consumer favorite, largely determined by its characteristics, aseptic packaging can use most appropriate method of sterilization (such as HTST method, UHT law) on the package contents to bacteria, so that color, flavor, texture and nutritional quality of food ingredients such as fewer losses. As the packing Container And food were bactericidal treatment, so no matter how the size of the container, can be a stable product quality, and even large-scale production of packaged food. Furthermore, after the sterilization and packaging than food and the container difficult to place between Packaging Materials Ingredients to the food reduced melting penetration, is conducive to the authentic food. As the surface of the container sterilization technology more easily, and has nothing to do with the contents sterilization, so do not ask the heat resistance of packaging materials, strength requirements are less stringent, and easier to achieve sterilization is suitable for automated continuous production, it is both artificial Energy . Xiao Bian excellent Recommendation:


How Bearings Make the Food and Beverage Industry More Hygienic

Posted by on Nov.15, 2011, under Uncategorized Comments Off

It is common knowledge that water and metals are not normally a good combination, but when this happens corrosion will occur. Eventually the resulting reactions transform the iron into a mixture of water and iron oxides which can seriously damage the metal, leaving it extremely unstable. When rust occurs on machinery and in bearings used in the food and beverage industry it can be particularly harmful as not only can it damage equipment but it can also contaminate the food being prepared. There are tight guidelines on health, safety and hygiene in the food and beverage industry and if rust has compromised the effectiveness and safety of bearings in the machinery then this could injure people working in factories as it could cause major faults with the machinery. Also, if problems such as rust actually contaminate the food and drinks being produced then this could be hazardous to consumers if ingested and it could mean that the manufacturers face serious legal problems.

High standards of hygiene are vital in the food and drinks industry which means that bearings must be able to stand up to regular cleaning with water and chemicals which may contain acids and alkalis which can cause corrosion in metal over time. The bearing industry is continually creating new ways to combat the effects of water and chemicals on metals to ensure machines run as efficiently as possible without compromising the hygiene of the machinery and the factory. For example, one food and drinks company was losing around 307,000 Euros a year due to water breaching the bearings on a pumping system. Once the water had infiltrated the bearings, sugar crystals built up on the bearings causing even more damage. NSK Molded-Oil bearings were used to replace the existing bearings which helped to increase the manufacturer’s production capacity as the machines were far more reliable thanks to the NSK bearings. The NSK Molded-Oil bearings were manufactured specifically to withstand corrosive environments so they provide an ideal solution for machinery in the food and beverage industry.

Another bearing manufacturer which specialises in bearings suitable for this industry is SKF which produces bearings that meet the requirements outlined by ISO 22000 food safety standard. For example, their innovative bearing manufacturing has produced dry lubrication systems for bottle conveyors which greatly reduces water usage, minimises corrosion and increases hygiene levels. SKF produce Food Line Y-bearing units which are maintenance free and are specifically designed for, “the wet, humid, contaminating environments of the food and beverage processing industry.” These bearings are typically used on a variety of machines in the industry including conveyors, brush washers, sorters, wash down areas and much more.

To ensure your food and drink manufacturing plant runs as smoothly as possible invest in professional bearings which are built specifically for machines in your industry. Always purchase your bearings from an authorised bearing supplier so you know that the bearings you choose are safe and right for the job.


Food And Beverages ? BR?s Permanent Ice Cream Flavors

Posted by on Nov.14, 2011, under Food Beverage Comments Off

Baskin Robbins is known for its 31 flavors around the world. Starting from 21 flavors, it increased its number of flavors under advertising program. Baskin Robbins is giant ice cream maker while selling its ice cream around 40 countries with 5800 locations. Other giant ice cream makers such are Dairy Queen, BlueBunny and more. All ice cream makers from regional targeted to worldwide targeted are famous for their particular flavors like BR. It has famous 31 ice cream flavors around the world. It is known biggest ice cream parlours because its 31 ice cream flavors.

Established in 1953, with merging of two venture named Burt’s Ice Cream And SnowBird ice cream venture, Baskin Robbins started with 21 ice cream flavors, following SnowBird ice cream venture’s flavors. It was known as first food franchise seller along with ice cream maker after some times.

Now, Baskin Robbins is known world’s largest ice cream maker also.

With 31 ice cream flavors, BR has lots of ice cream flavors under permanent ice cream flavors. You would get lots of ice cream flavors that are famous around the world.

Jamoca Almond Fudge is combination of chocolate fudge ribbon and roasted almonds. Old fashioned butter pecan which has butter pecan ice cream with butter roasted pecans. With pralines n cream you would get taste of vanilla ice cream with pecans piece that are coated with praline. This is one of famous ice cream flavors.

Chocolate mousse royale which is known as light chocolate ice cream has chocolate royale flavor with mousse like texture. With cookies n cream, you would enjoy lots of cookies chunks with vanilla ice cram flavors.

With other permanent ice cream flavors, you would enjoy ice creams like mint chocolate mint, world class chocolate, vanilla, very berry strawberry, pistachio almond and much more.

Beside, BR ice cream, you would get other BR related products like ice cream cake, prepacks, beverages like blast, waffle, flavored ice and more.

Beside of permanent ice cream flavors, you would get every month new ice cream flavors under flavor of month program.

Visit website for Baskin Robbins in Saudi Arabia, Baskin Robbins store in new Dubai, Ready packs take home Middle East


Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the US

Posted by on Nov.10, 2011, under Food Beverage Comments Off

Browse all Packaged Facts on: http://www.reportsnreports.com/publishers/packaged-facts/

Original Source Beverages and Consumer Trends on: http://www.reportsnreports.com/reports/33671-gourmet-specialty-and-premium-foods-beverages-and-consumer-tren.html

Buy Now: Market Research Report On: http://www.reportsnreports.com/

The conventional wisdom goes that gourmet/premium foods fare well during economic downturns because consumers view them as “affordable luxuries.” But the “Great Recession” of 2008-2009 disproved this theory as mighty Starbucks, the bellwether for the democratization of luxury, was among the first companies hit by cutbacks in consumer spending.

For the market overall, Packaged Facts conservatively estimates that total U.S. retail sales of gourmet/premium foods and beverages through all retail channels rose to .1 billion in 2009, an increase of 3.7% over the previous year’s sales of .7 billion compared with the 2005-2009 compound annual growth rate of 8.7%.

Still, success remains to be had, and many gourmet/premium marketers and retailers are succeeding by finding ways to respond to the economic slowdown not by ignoring it or reversing strategy, but by incorporating its impact on consumer behavior as a factor among others.

This new report from Packaged Facts is an indispensible tool to this end, answering such questions as: Which gourmet/premium products and market segments have been faring well in the new economy? How are marketers and retailers adjusting? How can they recast and reposition their goods? Who are the most viable consumers, and how can they best be reached? Which media and marketing messages resonate for these consumers, and in what contexts?

Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the U.S., 8th Edition also pinpoints market size, analyzes growth potential and identifies issues and trends that will affect the marketplace through 2014. Focusing on consumer lifestyles and demographics through extensive analysis of Experian Simmons panel data, the report examines their attitudes and behaviors toward gourmet/premium foods and beverages, retail shopping patterns, and media usage and preferences, both traditional and social. Also included is extensive coverage of new product trends and marketing and advertising positioning, all discussed within the context of the social, economic, and psychographic drivers of current consumer behavior.

Additional data sources include SymphonyIRI Group sales tracking of selected products and brands through tracked mass-market channels; Datamonitor’s Product Launch Analytics data tracking new product introductions; and proprietary data from Packaged Facts’ own consumer survey, which is based on a national online poll conducted in May/June 2010.


Favourite 8 Restaurants in the Golden Triangle, Algarve

Posted by on Nov.10, 2011, under Uncategorized Comments Off

The Golden Triangle refers to the popular area that runs from Quinta do Lago, Quarteira to Almancil (the three points). Many of the areas have been developed into luxury resorts complete with championship golf courses. Some of the top resorts in Europe (Quinta do Lago, Vale do Lobo and Dunas Douradas Beach Club) are in the Golden Triangle. To cater for the discerning tourists there is an abundance of restaurants. Below are our favourites.

Florian Restaurant

Located near the entrance to Quinta do Lago at ‘Vale Verde’, Florian Restaurante has built up quite a reputation. The restaurant is cosy with a ‘olde worlde’ feel. In the summer there is a large outdoor terrace for alfresco dining. The menu is International with a large selection of fresh fish and meat dishes. The lobster bisque and fillet steak are recommended.

Casa do Campo

Casa do Campo is located in a beautiful Algarvean farmhouse just outside Almancil. In the summer dine by candle light under the 100 year old fig tree. The menu is extensive with a large selection of Algarvean and International Cuisine. The rack of lamb or the daily fish special is a must.

Fuzio’s

Located just outside Almancil on the way to Vale do Lobo, Fuzio’s offers a mixture of Italian and International Cuisine. The service is excellent and there are two outdoor terraces for summer dining. The pasta and seafood dishes are a specialty and you cannot leave without trying the homemade desserts.

Restaurant Vincent

Beautiful cuisine by the renowned chef Vincent Nas (formally of Ermitage) on Estrada de Fonte Santa, Almancil. This fine dining restaurant is located in an old farmhouse and with plenty of outdoor seating. Fois-gras and seafood are a specialty. Finish your meal with a selection of cheeses from the mouthwatering cheeseboard.

Thai Garden

The Thai Garden is located within the lush grounds of the Michelin star restaurant, Sao Gabriel. The chefs are Thai and the food is authentic. This restaurant is very busy during the summer months so we would strongly recommend booking in advance.

Memories of China

Located in the popular Vale do Lobo resort (beside the Tennis Academy) is this authentic Chinese restaurant by the world famous chef Ken Lo. As well as writing over 30 cookbooks, Ken Lo has a flagship restaurant in London. The terrace overlooking the tennis courts is open during the summer.

Izzy’s

Fabulous traditional restaurant with stunning sea views. Izzy’s is located in Vale do Lobo on Ancao beach, also known to locals as Julia’s beach. Chicken piri piri is a specialty. Sunday is the most popular day to dine in Izzy’s where you can enjoy live chill-out music whilst watching the sun go down.

The Albatroz

Located in the new 5 star resort of Dunas Douradas Beach Club, this restaurant offers fine dining at affordable prices. Known for it’s sea food it also offers a good selection of vegetarian and meat options. The kid’s menu is extensive and reasonably priced.